Butter is delicious. So are garlic scapes. And dill. I figured combining them would also be delicious, and super easy. This recipe is very garlicky, so feel free to adjust the amounts of herbs to your liking.
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| Choppin scapes |
Garlic scape/dill butter
Makes: 1-3 servings
Ingredients
1 Tbsp chopped fresh dill
1 garlic scape, finely chopped
1 Tbsp butter, softened
Directions
1. Mix all ingredients together. Use immediately or refrigerate.
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| Scape/dill butter |
I put the butter on a baked potato, and had it with sauteed Swiss chard/kale and an over easy egg. A pretty delicious (and garlicky) dinner.
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| Courtesy of Instragram |
Kara Cooks and Eats 